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Laura Blank
708.872.5265 (c)


Holly Frew
253.709.3190 (c)

Expert sources:

Paul Macek         Robert Zachritz
Nathaniel Hurd


Drought, food crisis, famine: What's the difference?
(Infographic)



Press resources

The need

Nutritious food is a critical building block for children’s growth and development. Half of all childhood deaths can be traced to malnutrition. And when parents are weakened by hunger, they cannot work, grow crops or provide for their families.

Severe food shortages result from factors that often compound each other:
  • Poor farming techniques
  • Low soil fertility
  • Poor access to quality seeds
  • Poor control of crop pests
  • Environmental degradation
  • Drought and other natural disasters
Unless communities can establish secure sources of food to meet their nutritional needs, they have little hope of offering their children a healthy future.

Nutritious food is a critical building block for children’s growth and development.

Fast Facts

  • Some 854 million people worldwide lack enough to eat; 820 million of them are in developing countries. Source: FAO State of Food Insecurity in the World, 2006
  • A combination of natural disasters, drought, war, poverty, lack of agricultural infrastructure or policies and over-exploitation of the environment are chief causes of food shortages. Source: World Food Programme, 2007
  • An estimated 2.1 billion people in the world live on less than $2 per day, and 880 million people live on less than $1 per day. Source: World Bank World Development Report, 2008
More fast facts ...


World Vision’s response

When people can provide food for themselves, they enjoy physical health along with a sense of dignity that strengthens their faith and family relationships. World Vision helps families in need worldwide specifically through the following factors.

Food aid

Feeding centers—Following a humanitarian crisis, World Vision establishes emergency feeding clinics and often provides supplemental food until the situation has stabilized.

Training and supplies

Agricultural assistance—World Vision provides farmers with seeds and tools for raising crops and livestock.

Agricultural training—We teach farmers improved agricultural techniques such as crop rotation, drip irrigation, conservation farming and the planting of nitrogen-fixing trees that enrich depleted soil.

Nutrition education—World Vision trains parents in the importance of feeding their children foods that contain essential nutrients such as vitamins A and C.

Protecting food resources

Improving product storage—World Vision helps communities protect their available food resources with better storage techniques. In Mali, for example, we built granaries that decreased the annual food storage loss from 30 percent to 3 percent.

Marketing assistance—By identifying and providing resources for marketable products, World Vision helps farmers earn a stable income for their families. For example, we helped Brazilian farmers cultivate and market a crop of organic peppers after local environmental changes made it impossible to grow their previous crops.

Natural resource management—World Vision emphasizes the value of caring for natural resources. Farmers are taught to protect their greatest asset—their land—by preventing soil degradation, increasing sustainability, and enhancing productivity.

More news / press releases

05/08/2012Huffington Post: Congress needs bipartisan friendships now more than ever
05/01/2012World Vision advocates launch global campaign urging world leaders to 'Build #HungerFree World'
04/10/2012Underground forest can end famine
11/22/2011Microfinance Focus: FAO and World Vision boost global food security
11/17/2011Looming food crisis in West Africa, World Vision warns
05/27/2011G8 gives a nod to promises for the world's poorest, shelves them for another year
05/26/2011OPEN LETTER to First Ladies at the G8 Leaders' Summit
05/09/2011As higher food prices push many into hunger, World Vision calls on leaders to address crisis
02/16/2011Alliance for Food Security urges House not to cut international food aid (PDF)
02/11/2011Proposed cuts to international food aid programs threaten lives and stability
02/08/2011Drought, lack of food threaten millions in Horn of Africa, says World Vision
11/11/2010G20 urged to tackle food security, avert another global crisis
07/21/2010As food crisis deteriorates in Niger, World Vision expands response
07/21/2010Aid agencies call for a 'surge' in aid effort to help 10 million facing hunger in West Africa
03/11/2010Nutritional aid is cost-effective measure against health and hunger problems
04/15/2009Somali pirates attack second ship carrying food aid for World Vision programs

Media contacts

Johnny Cruz
National director
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206.653.4689 (c)
Amy Parodi
Seattle bureau
Domestic news & operations
Email Amy
253.709.3190 (c)
Laura Blank
International news
Disaster response
Email Laura
708.872.5265 (c)
More media contacts


World Vision
Phone: 1-888-511-6548
P.O. Box 9716
Federal Way,WA 98063-9716
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World Vision, Inc. is a registered 501(c)(3) nonprofit organization. All donations are tax deductible in full or in part.