Montreal is noted for long lunches, fancy restaurants, and hip bistros. One of the new hot spots for dining is a restaurant that believes in taking from the rich and giving to the poor. Its wait staff is composed of doctors, lawyers, actors, directors, and other luminaries. They volunteer their time to chop veggies, bus tables, and wait on customers. The money saved from not having to pay for all their work is then donated to charities. Reporter Judith Ritter visits the restaurant named Robin des Bois -- French for Robin Hood.