News & Stories

In the Kitchen

Voices

Winter corn chowder: A recipe for friends and refugees

Last spring, Patricia Heaton visited and helped cook for South Sudanese refugees as they arrived on their long journey from war-torn South Sudan into Northern Uganda. Inspired by her trip and providing that first warm meal to welcome the newcomers, Patricia guest blogs about a recipe for winter corn chowder.

From the Field

In the kitchen: Lime soda recipe

On a sweltering summer day, nothing is quite as refreshing as a cold citrus drink — and fresh lime soda is a favorite way to beat the heat in countries like India and Bangladesh. This easy recipe — it’s just a few ingredients — is sure to be a crowd-pleaser with your family and at summer barbecues.

Voices

The language of food and the people we share it with

The holidays are upon us — a season of thanks, love, and spending time with family, but also of sharing food with loved ones. Learn how to make Thai fried rice — a common local dish in Thailand — and explore how food is a global language for all we share it with.